We decided to order an appetizer and pasta dishes. Here's what we had:
Stuffed Mushrooms: Not only are these mushrooms baked with cheese stuffed inside, but they are also deep-fried. These were very good, along with the sauce.
Salmon Scottato: Salmon is one kind of seafood that is tricky to cook. Either it is undercooked or overcooked; mostly overcooked. The chef did a good job of not overcooking the salmon. The vegetables and the puree were really good.
Cellentani Pasta with Eggplant: This was the pasta special. This dish was pretty good. It had eggplant, green peppers, tomatoes, parmesan cheese, shrimp, and parsley leaves.
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